Texas Roadhouse Carryout Menu

This guide helps you navigate the Texas Roadhouse carryout menu for a great to-go meal. It includes verified menu items, prices, and calorie counts from 2023 to 2025. These details come from official ordering pages and other reliable sources.

Look forward to hand-cut steaks, fall-off-the-bone ribs, and made-from-scratch sides. You’ll also find fresh-baked bread and signature combos. The menu covers seafood, burgers, sandwiches, salads, starters, desserts, and drinks for both single orders and family packs.

You can order online, by phone, or for curbside pickup. But, availability depends on your ZIP code. Some places need you to schedule or limit ASAP orders. Always check store hours for the right pickup time.

Texas Roadhouse started in 1993, known for hearty steaks and family meals. This guide helps you pick the best items. It also offers tips on reheating and choosing dishes that travel well.

Overview of the Texas Roadhouse Carryout Menu

The Texas Roadhouse carryout menu offers familiar favorites like steaks, combos, salads, sandwiches, and family packs. You can order online, through the app, or by phone. Some places also work with third-party delivery services, depending on where you live.

What carryout and to-go services Texas Roadhouse offers

Texas Roadhouse supports online ordering, app orders, and phone orders. They also offer scheduled pickup windows and curbside pickup at most locations. For big family orders, they let you pick a time to pick up to ensure your food is fresh.

Difference between dine-in menu and takeout choices

The takeout menu has the same great steak cuts, combos, salads, and sandwiches as the dine-in menu. But, some special touches like table-side bread service or alcohol-to-go might not be available for carryout. This depends on local laws and rules.

Typical availability and ordering hours for carryout

Carryout hours vary by location. Many places are open in the afternoon and evening. Some start on Sundays at noon. Online platforms won’t let you order outside these hours or if you’re not in the service area. If a location is not available, try another nearby or schedule ahead for big orders.

• Use the app or website to check local availability and to select texas roadhouse curb side pickup when offered.
• For large orders, schedule pickup several hours or days ahead to guarantee timing.
• If a restaurant shows unavailable, try a different nearby location or confirm the delivery address on the ordering platform.

Popular Hand-Cut Steaks and How They Travel for Takeout

Texas Roadhouse has a range of hand-cut steaks perfect for takeout. You can choose from USDA Choice Sirloin in various sizes, Ft. Worth Ribeye, and Bone-In Ribeye. There’s also the Kansas City Strip, Dallas Filet, and filet medallions. Prime Rib is available seasonally or by location.

Below is a list of common steak options for carryout. It includes prices and calorie ranges found on digital menus. This helps you compare sizes and calories when ordering.

To keep steaks juicy, ask for them slightly less done than you like. This prevents drying. Place the steak on an absorbent liner or in a sealed container to keep juices in.

Insulated packaging is key for keeping food hot. Use an insulated bag for hot items and keep cold sides separate. This helps your takeout stay fresh.

Reheating steaks carefully is important. Warm them in a 250–275°F oven until just hot, then sear quickly in a hot skillet. Avoid microwaving whole steaks unless sliced thin.

Choose sides that travel well. Baked potatoes, mashed potatoes with gravy, steamed broccoli, and sautéed mushrooms or onions are good choices. They stay fresh and warm during transport.

The variety of steaks and careful packaging make takeout a great option. Small requests at pickup help keep your steak fresh and flavorful. This way, your dinner arrives ready to enjoy.

Starters and Appetizers on the carryout menu

Appetizers are key when you’re picking up food to enjoy at home. Texas Roadhouse has a variety of starters that are perfect for takeout. They offer a mix of crispy, grilled, and shareable options.

When choosing, think about flavors and convenience. Pick items that reheat well and ask for sauces on the side.

Top picks to order to-go

• Tater Skins — potato boats topped with cheddar and bacon. Price: $7.99. Calories: 1320.
• Grilled Shrimp Appetizer — garlic-butter shrimp with lemon. Price: $7.99. Calories: 360.
• Cheese Fries — seasoned fries smothered in cheese and bacon. Price: $8.99. Calories: 1240.
• Combo Appetizer — sampler of favorite bites. Price: $12.99. Calories: 920–1380 depending on selections.
• Texas Red Chili Bowl — hearty, spoonable starter. Price: $4.99. Calories: 460.
• Fried Pickles and Cactus Bloom — availability varies by location; request separate sauce packing.

Portion sizes and calories from the 2025 menu data

Dietary and allergen snapshot

Reheating and texture tips

Fried items like Tater Skins, Cheese Fries, Fried Pickles, and Chicken Critters regain crunch when reheated correctly. Preheat an oven to 375°F and re-crisp for 5–8 minutes. An air fryer works well at 350°F for 3–6 minutes for smaller portions.

Keep sauces and dips separate to prevent sogginess. If you must use a microwave, heat briefly then finish on a hot skillet or in the oven to restore crisp edges.

Packing and ordering notes for carryout

• Request paper liners and vented containers to cut steam buildup.
• Ask for garnishes and sauces in separate sealed cups.
• Choose grilled starters like Grilled Shrimp when you expect a longer trip home.

These tips make it easier to enjoy the best of texas roadhouse starters carryout without losing texture or flavor. Review texas roadhouse appetizer calories when ordering to match choices to your meal plan. Use these suggestions to pick smart texas roadhouse takeout choices that suit timing and taste.

Salads and Lighter Options in the to-go menu

Texas Roadhouse has a variety of salads and lighter meals perfect for quick lunches or healthy dinners. Their to-go menu offers a mix of hearty proteins and simple greens. This way, you can find a meal that matches your hunger and schedule.

Here’s a list of popular salads you can take home. It includes calories and prices to help you choose when ordering. This makes it easy to compare options from the texas roadhouse to-go menu.

Nutrition varies a lot among these options. Adding protein increases calories and fat. Salmon and filet salads usually have 800–1,300 calories. For lighter choices, go for the House or Caesar salads without protein or dressing.

Dressing and packaging are key for salads to-go. Ask for dressings, croutons, and hot proteins to be packed separately. This keeps your salad fresh and prevents wilting. Insulated bags keep warm proteins hot without steaming the greens.

When ordering, make sure to ask about allergens and dressing ingredients. This is important if you have a medical condition. Simple requests at pickup help keep your salad fresh and flavorful. These steps enhance your salad experience and help manage calories.

Burgers, Sandwiches, and Lunch Carryout Choices

The lunch carryout at Texas Roadhouse is a mix of bold flavors and quick service. Burgers and sandwiches are great for on-the-go. They’re perfect for a tasty meal at home or the office.

Popular sandwich and burger selections for carryout

Lunch carryout tips and the $5 boxed lunch history

Getting lunch from Texas Roadhouse is easy. Ask for sauces and toppings in separate containers. This keeps your food fresh. Also, ask for buns wrapped or separate to avoid soggy bread.

The $5 boxed lunch started as a simple offer. It includes an entrée, fries, and a bun. Availability can change, so call ahead or check with your local restaurant.

Kid-friendly carryout options

Kids love the to-go menu at Texas Roadhouse. Mini-Cheeseburgers and Jr. Chicken Tenders are great for quick meals. The All-Beef Hot Dog and Kids Grilled Chicken are also good choices for picky eaters.

• All-Beef Hot Dog — from $4.99, 390 cal
• Mini-Cheeseburgers — $6.49, 670 cal
• Jr. Chicken Tenders — $6.99, 360 cal
• Kids Grilled Chicken — $6.99, 110 cal

Ordering smart makes takeout better. Ask for vented containers for fries and sealed boxes for sandwiches. These tips help your food stay fresh and tasty when you enjoy Texas Roadhouse burgers or lunch carryout.

Family Meals to-Go and Large Order Options

Texas Roadhouse has family-sized packs for sharing. Each pack comes with a large salad, four sides, fresh buns, and cinnamon honey butter. Prices vary by location, so check the menu first.

Family packs cost from mid-$40s to mid-$60s. Ribs are the most expensive. These bundles make it easy to feed a group without ordering separate meals.

Pair Chicken Critters or Pulled Pork with sides like mashed potatoes, buttered corn, and seasoned rice. Sirloins or Ribs are great for birthdays and celebrations.

Order family meals online, through the Texas Roadhouse app, or by phone. For large orders, give extra time to ensure availability. Some places need you to schedule pickup times for big orders.

At checkout, choose the curb side pickup option if available. Confirm the pickup details on your order confirmation. Arrive within the reserved time to get your meal.

If you need to change portions or request utensils and sauces, let them know while ordering. Clear instructions help prepare your meal and make the pickup smooth.

Signature Combos and Texas Size Combos for takeout

Texas Roadhouse has many signature combos perfect for carryout meals and family dinners. These combos mix hand-cut steaks with grilled shrimp or ribs. They bring the taste of a steakhouse right to your home. People often pick these combos for their variety and value.

Here are some popular combos and how they travel well as takeout.

• Sirloin & Grilled Shrimp — lighter option, from $23.99, about 670 calories.
• Sirloin & Ribs — hearty pairing, from $21.99, roughly 800 calories.
• Ribeye & Grilled Shrimp — richer steak choice, $27.99–$29.99, 1320–1510 calories.
• Filet & Grilled Shrimp — premium and tender, $26.99–$28.99, 630–820 calories.

Combos cost between $21.99 and $29.99. The calorie count depends on the steak and sides. Lighter combos have about 600 calories. Heavier combos can have over 1,300 calories.

For carryout, ask for sauces and gravies on the side. Pack proteins and sides separately to avoid steam. Ask for steaks a bit undercooked to stay juicy during travel.

Choose sides like baked potatoes, rice, or steamed vegetables for travel. Avoid fried sides. Remove fresh garnishes that wilt. Make sure shrimp or grilled proteins are away from saucy sides.

Ordering multiple combos is great for groups. They offer variety and easy portioning for families or small gatherings.

Chicken, Pork and Country Dinners on the to-go menu

Texas Roadhouse offers hearty chicken and pork dishes perfect for family meals. You’ll find classics like fried Chicken Critters and grilled options that travel well. Here’s a guide to picking items that stay tasty on the way home.

Chicken specialties available for carryout

Chicken Critters are fried tenders, great as a single entree or in family packs. Grilled BBQ Chicken and Oven Roasted Half Chicken are lighter options for takeout. Smothered Chicken is $14.49 and has about 430 calories, while Portobello Mushroom Chicken offers a savory mushroom topping.

Pork and country dinners and portion notes

Grilled Pork Chops start at $13.49, with a single chop near 440 calories. Pulled Pork Dinner is available in individual and family sizes, perfect for groups. Country Fried Sirloin and Beef Tips offer classic comfort food options.

How these entrees hold up during transport and reheating tips

Grilled chicken and pork chops stay good when sides like mashed potatoes or gravy are packed separately. Pulled pork is great for takeout and stays moist when reheated.

Reheat pulled pork gently in an oven set to 300°F, covered with foil until warmed, to prevent drying. For Chicken Critters, re-crisp in an oven or air fryer for best crunch. Smothered or sauced items taste best when sauce is added after reheating if possible.

• Pack gravies and sauces in small containers to protect breading and vegetables.
• Choose sturdy sides such as green beans or buttered corn to preserve texture.
• When ordering family meals, request separate boxes for hot proteins and cold salads.

These choices make Texas Roadhouse chicken and country dinners great for home meals. For slow-cooked comfort, the Texas Roadhouse pulled pork to-go is a top pick for a crowd-pleasing option that reheats well.

Seafood Takeout Choices and Dockside Favorites

Texas Roadhouse offers seafood that’s perfect for busy nights at home. You can choose from grilled and fried options, along with simple sides and sauces. They make sure your food stays fresh by packing it carefully.

Grilled salmon and salads with salmon are top picks for those who want to take it home. Prices for grilled salmon entrées range from $14.99 to $15.99. Salmon salads have about 830 to 1,110 calories, depending on what you add.

When packing seafood to-go, use sealed containers to keep juices from sides. For fried catfish, use vented packaging to keep the crust crispy. Pack sauces and dressings separately to avoid sogginess and flavor transfer.

Follow reheating tips to enjoy your seafood. Warm grilled salmon and shrimp slowly in a 275–300°F oven. Use an air fryer or low oven for fried catfish, watching it closely to prevent drying. Avoid high heat to prevent the fish from becoming tough.

Choose sides that complement your seafood. Seasoned rice, steamed broccoli, baked potatoes, or coleslaw are good options. Ask for lemon wedges, cocktail sauce, or tartar sauce in separate containers. This way, you can control the flavor at home.

• Order grilled salmon to-go with steamed broccoli and lemon wedges for a lighter plate.
• Choose fried catfish with vented packaging and re-crisp in an air fryer at 350°F for 4–6 minutes.
• Pick grilled shrimp with seasoned rice and sauce on the side to keep butter and garlic fresh.

Sides, Desserts, and Beverages Available for Carryout

Texas Roadhouse makes it easy to get a full meal to-go. You can choose from classic potatoes to seasonal veggies. Desserts are great when chilled, and many places offer bottled drinks and some alcohol to take home. Remember to pack items like gravy and melted butter separately to keep flavors and textures right.

Below is a quick guide to common sides, their prices, and calories. Prices for baked potatoes and steak fries might vary, so check your local menu when ordering.

For sweet treats, Texas Roadhouse offers travel-friendly portions. Keep desserts cool if you won’t eat them right away. Their desserts to-go include favorites like Granny’s Apple Classic and Strawberry Cheesecake, priced the same everywhere.

Carryout drinks include fountain drinks, bottled sodas, iced tea, and bottled margaritas or wine where allowed. Alcohol rules vary by state and county, so check before ordering. Many ask for chilled packaging for drinks and desserts to keep them cool during transport.

For better takeout, ask for sauces and gravies on the side. Use insulated bags if available and refrigerate desserts if you’re not eating them right away. For more info, use the restaurant’s ordering tools or call the location directly.

• Pack hot sides separately from cold desserts to preserve texture.
• Verify alcohol carryout rules before ordering bottled wine or margaritas.
• Ask staff about local variations in baked potato and steak fry pricing.

These tips help make your carryout order balanced. You can mix classic sides with shareable desserts and choose from nonalcoholic or regulated alcohol options. The right packaging keeps quality from pickup to home.

Ordering Methods: Online Ordering, App, Phone, and Curbside Pickup

Ordering carryout at Texas Roadhouse is easy and flexible. You can use the website, mobile app, or call your local restaurant. Each option lets you choose pickup times, special requests, and how your order is packaged.

Use the app or website to see when you can pick up your order. Just enter your ZIP code or full address to access the ordering system. If a location is closed, the platform will suggest other times.

Calling is great for special requests and big orders. Staff can confirm your needs, like allergens or custom packaging. Many places accept phone orders for quicker service.

For no-contact pickup, choose curb side service at checkout. Arrive during your chosen time and let the restaurant know you’re there. An employee will bring your order to your car, saving time for family meals.

Ordering online or through the app is the easiest way to schedule pickup. If a location is out of range, change your address or search nearby. Some places need hours’ notice for big orders. Picking a future date can solve availability issues.

For smooth pickup, ask for your steak to be cooked just right and request separate containers for sauces and sides. Keep your order confirmation ready for curb side or counter pickup. Staff will match your details to hand over your meal.

Use the to-go menu to plan your order and check calories. This helps with reheating, storage, and serving. Clear notes on your order speed up preparation and reduce mistakes at pickup.

1. Check hours and enter ZIP code to find nearby pickup windows.
2. Call for large or allergen-sensitive orders to confirm details.
3. Select curbside pickup and arrive in the scheduled window.
4. Keep confirmation and note special packaging or doneness requests.
5. If you see availability errors, try a nearby location or a later time.

Frequently asked questions

• How do I edit an online carryout order? Contact the restaurant by phone as soon as possible to change items or timing.
• Can I schedule large family meals in advance? Yes. Some restaurants ask for several hours’ notice for big family packs.
• What if the app shows “outside service area”? Update the delivery address, use pickup instead of delivery, or select a different location.
• Does curbside require a phone call on arrival? Most locations ask you to notify them via app or phone when you arrive.
• Can I request separate containers for sauces and sides? Yes. Add notes in the online order or tell staff by phone.
• Are phone orders available at all locations? Many accept them, though availability varies by restaurant.
• How will staff verify my curbside pickup? Staff check your confirmation number, name, or phone to locate your order.

Conclusion

The Texas Roadhouse carryout menu offers a range of options. You can find steaks, combos, seafood, chicken, sandwiches, starters, salads, sides, desserts, beverages, and family packs. Remember, menu items and nutrition facts can change by location and year. Always check the latest information when you order.

For the best experience, ask for vents on fried items. Also, request separate sauce containers. This keeps the textures and flavors just right.

Planning is key for big orders. Make reservations for family meals on busy nights. Confirm the pickup times and use the app or phone to check local hours and alcohol rules. These steps help avoid long waits and ensure your food stays hot or cold as needed.

Looking for a hand-cut steak or a quick lunch? The guide has tips for reheating and packing to keep your food fresh. Use these suggestions to choose the right takeout for your schedule and hunger. This way, carryout becomes a seamless part of your dining experience.

Don’t forget to check on allergy and ingredient details with the restaurant before you order. With careful planning and clear requests, you can enjoy the full range of the Texas Roadhouse carryout menu without any surprises.